This is a “food blog” that just happens to be dealing with “kosher cuisine” (as required by Jewish Law). So many recipes in the world can be adapted to be kosher. I separate meat and milk. Sometimes I make vegetarian meals so that they can be eaten with milk meals or meat meals. Today there are so many gourmet recipes available and I have tried several to adapt them to my kosher lifestyle. I also deal with several allergies, so I am conscious of those as well in my cooking. I hope you will enjoy my food blog. If you have any questions, feel free to contact me! – Chaya
